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Certified FT and Organic
Medium roast for balanced flavor
Tasting notes: salted caramel, citrus
Sourced from Piura, Peru
Gully washed for quality
Discover the exquisite Peru Coffee Blend, a delightful medium roast that brings together the rich flavors of salted caramel, silky sweetness, and a hint of citrus. This unique blend is crafted from high-quality beans sourced from the Cooperativa Agricola de Servicisios Norandino, located in the picturesque regions of Piura and Amazonas, Peru. With an altitude range of 1100-1700 meters, these beans thrive in the ideal growing conditions that contribute to their exceptional taste.
Our Peru Coffee Blend is certified Fair Trade (FT) and Organic, ensuring that you are not only enjoying a delicious cup of coffee but also supporting sustainable farming practices. The Fair Trade certification guarantees that the farmers receive fair compensation for their hard work, while the organic certification means that the coffee is grown without harmful pesticides or chemicals, making it a healthier choice for you and the environment.
This blend is roasted to a medium level, which strikes the perfect balance between the natural flavors of the beans and the roasting process. Medium roast coffee is known for its smooth and well-rounded taste, making it an excellent choice for coffee lovers who appreciate a rich flavor without the bitterness often associated with darker roasts.
The tasting profile of our Peru Coffee Blend is truly remarkable. With notes of salted caramel, this coffee offers a sweet and indulgent experience that is complemented by a silky smooth mouthfeel. The citrus undertones add a refreshing brightness, making each sip a delightful journey for your taste buds. Whether you enjoy it black or with a splash of cream, this coffee is sure to please.
The beans used in our Peru Coffee Blend are grown in the fertile soils of Piura and Amazonas, where the unique clay minerals contribute to the coffee's distinct flavor profile. The high altitude at which these beans are cultivated allows for slower maturation, resulting in a denser bean that is packed with flavor. The combination of altitude, soil type, and climate creates the perfect environment for producing high-quality coffee.
Our Peru Coffee Blend is processed using the gully washed method, which involves washing the coffee cherries to remove the mucilage before drying them in the sun. This method not only enhances the flavor of the coffee but also ensures that the beans are clean and free from defects. The sun-drying process allows the beans to develop their natural sweetness, resulting in a cup of coffee that is both flavorful and aromatic.
Choosing our Peru Coffee Blend means indulging in a premium coffee experience that is both delicious and ethically sourced. With its unique flavor profile and commitment to sustainability, this coffee is perfect for those who appreciate quality and want to make a positive impact with their purchase. Whether you're brewing a cup for yourself or sharing it with friends, our Peru Coffee Blend is sure to impress.