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Medium-light roasted gourmet coffee
Flavors of lemon and black tea
Hints of spiced clove
Sweet nutty finish
Sustainably grown Arabica beans
Burundi AA Kirimiro Coffee is a remarkable coffee sourced from the picturesque country of Burundi, often referred to as the 'Land of a Thousand Hills.' Nestled between Tanzania, Rwanda, and the Democratic Republic of the Congo, Burundi is renowned for its rich coffee culture and sustainable farming practices. The farmers in this region have perfected the art of cultivating Arabica coffee, ensuring that each bean is grown with respect for the delicate balance of their environment.
This medium-light roasted coffee offers a heavy mouthfeel that is both satisfying and refreshing. Upon your first sip, you will be greeted with vibrant flavors of lemon and black tea, which are beautifully complemented by delicate hints of spiced clove. The experience is rounded off with a sweet nutty finish that lingers on the palate, making it a truly unique coffee experience.
For coffee enthusiasts who prefer a hands-on approach, we also offer Burundi AA Kirimiro Coffee in its green (unroasted) form. This allows you to roast the beans to your desired profile, ensuring that your coffee is tailored to your taste preferences. Roasting your own coffee can be a rewarding experience, allowing you to explore different flavor notes and aromas that develop during the roasting process.
Our green coffee beans are available in various quantities, ranging from 1 to 5 pounds, making them perfect for small-scale home roasting. For those looking to roast larger quantities, we also provide full-size shipment bags of over 100 pounds. This flexibility allows you to experiment with different roasting techniques and find the perfect balance for your morning brew.
Choosing Burundi AA Kirimiro Coffee means supporting sustainable farming practices and enjoying a product that is crafted with care. The farmers in Burundi are dedicated to preserving their environment while producing high-quality coffee that reflects the unique terroir of the region. By selecting this coffee, you are not only indulging in a delicious beverage but also contributing to the livelihoods of these dedicated farmers.
To fully appreciate the complex flavors of Burundi AA Kirimiro Coffee, we recommend brewing it using methods that highlight its unique characteristics. Pour-over and French press methods are particularly effective in extracting the vibrant flavors and aromas. Experiment with different brewing times and water temperatures to discover the perfect cup that suits your palate.
Burundi AA Kirimiro Coffee is more than just a beverage; it is an experience that transports you to the lush hills of Burundi with every sip. Whether you choose to enjoy it as a medium-light roast or take on the challenge of roasting your own green beans, this coffee promises to delight your senses and elevate your coffee-drinking experience.