
100.0% of buyers have recommended this.
Aged for 2 years for flavor
GMO-free, gluten-free, vegan
Easy to cook in 15-20 minutes
Packed in food-grade sealed jars
Sourced from Himalayan foothills
Experience the rich and aromatic flavor of our Extra Long Indian White Basmati Rice, a premium quality grain that has been naturally aged for two years. This aging process enhances the rice's delightful aroma and fluffy texture, making it a perfect choice for a variety of dishes, from biryani to pilaf. The long, slender grains are non-sticky when cooked, ensuring that every bite is a flavorful experience.
Our basmati rice is grown in the nutrient-rich soils of the Himalayan foothills, where the unique climate and geography contribute to its exceptional quality. We take pride in sourcing our rice naturally, ensuring it is GMO-free, gluten-free, BPA-free, and vegan. This makes it an ideal dietary supplement for health-conscious consumers and those with dietary restrictions.
Cooking our Extra Long Indian White Basmati Rice is a breeze. Simply use 2 to 2.5 cups of water for every cup of rice. The rice cooks to perfection in just 15 to 20 minutes, transforming into long, fluffy grains that are perfect for your favorite recipes. Whether you prefer stovetop cooking or using a rice cooker or microwave, our rice is designed for hassle-free preparation.
We understand the importance of maintaining the quality of our rice, which is why it comes packed in food-grade sealed plastic jars. This packaging not only preserves the authenticity and wholeness of the rice grains but also makes it easy to store. You can enjoy the freshness of our basmati rice for an extended period without compromising on quality.
Basmati rice is not only delicious but also packed with nutritional benefits. It is low in carbs, rich in nutrients, and provides a healthy source of energy. The unique aging process enhances its flavor and aroma, making it a favorite among chefs and home cooks alike. Incorporating basmati rice into your diet can contribute to a balanced and nutritious meal.
For stovetop cooking, soak the rice for 15-20 minutes, rinse thoroughly, and drain. Add water to a wide pot and heat on low, uncovered. Once the water reaches the level of the rice, cover the pot and let it sit for 10-15 minutes. Serve hot for a delightful meal.
If you prefer using a rice cooker or microwave, prepare the rice as mentioned above, then heat it in a microwave-safe dish or rice cooker for 15-20 minutes on medium heat, covered. Enjoy your perfectly cooked basmati rice with your favorite curry or dish.
Pride of India is committed to providing high-quality, sustainably grown food products. Our Extra Long Indian White Basmati Rice is sourced directly from farms, ensuring freshness and quality. We value sustainable farming practices and aim to give back to the environment while enhancing the health of our consumers.
Our rice is not just a staple; it is a culinary delight that can elevate any meal. Whether you are preparing a traditional Indian dish or experimenting with new recipes, our basmati rice will be the star of your kitchen. Enjoy the rich heritage and flavor of India with every grain of our Extra Long Indian White Basmati Rice.
