100.0% of buyers have recommended this.
Perfect for seasoning meat dishes
Made with premium Flor de Sal
Contains thyme, basil, and rosemary
Handpicked in Algarve, Portugal
Available in a 90g glass jar
Introducing HERB SALT "MEAT" coarse, a gourmet seasoning blend designed to elevate your meat dishes to new culinary heights. This exquisite herb salt combines the finest Flor de Sal with a carefully selected mix of aromatic herbs, making it an essential addition to any kitchen. Whether you're grilling, roasting, or sautéing, this herb salt will enhance the natural flavors of your meats, providing a delicious and savory experience.
Flor de Sal, often referred to as the "caviar of salts," is a premium sea salt harvested from the Algarve region of Portugal. This unique salt is formed under specific weather conditions, crystallizing as a delicate layer on the surface of salt pans during hot, sunny, and windless days. The result is a light, flaky salt that not only looks beautiful but also boasts a rich mineral content, including essential iodine and trace elements that are beneficial for health.
HERB SALT "MEAT" coarse features a delightful blend of 82% sea salt and 18% carefully chosen herbs, including thyme, basil, rosemary, and organic peppercorns. This combination creates a robust flavor profile that complements a variety of meats, from beef and pork to poultry and game. The aromatic herbs infuse your dishes with a fragrant essence, making every bite a memorable experience.
Using HERB SALT "MEAT" coarse is simple and versatile. Sprinkle it generously over your meat before cooking to allow the flavors to penetrate. It can also be used as a finishing salt, adding a burst of flavor just before serving. For an extra touch, mix it with olive oil to create a marinade or rub for your meats. This herb salt is perfect for grilling, roasting, or even adding to stews and sauces for an enhanced flavor.
In addition to its culinary uses, HERB SALT "MEAT" coarse offers several health benefits. The natural minerals found in Flor de Sal can contribute to a balanced diet, while the herbs provide additional nutrients and antioxidants. Thyme, for example, is known for its antibacterial properties, while rosemary is rich in anti-inflammatory compounds. By incorporating this herb salt into your meals, you can enjoy both flavor and health benefits.
HERB SALT "MEAT" coarse is available in a convenient 90g (3.17oz) glass jar, making it easy to store and use. The elegant packaging not only preserves the freshness of the salt but also makes it a beautiful addition to your kitchen or dining table. This product is made in Portugal, ensuring that you receive an authentic taste of the Algarve region with every jar.
Choosing HERB SALT "MEAT" coarse means opting for quality and flavor. Unlike regular table salt, this herb salt is crafted with care, using traditional methods that highlight the natural beauty and taste of the ingredients. By selecting this product, you are not only enhancing your meals but also supporting artisanal practices that prioritize sustainability and quality.
In summary, HERB SALT "MEAT" coarse is a must-have for any meat lover looking to enhance their culinary creations. With its unique blend of Flor de Sal and aromatic herbs, this seasoning will transform your cooking and impress your guests. Experience the difference that quality ingredients can make in your kitchen!