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Hybla Heraia was born from the combination of the chocolate culture in Modica and the almonds we produce in Barrafranca. A combination of flavors that reconnect the ancient fusion of the Roman region that enclosed the territories of Enna, Caltanissetta and Ragusa, called precisely Hybla Heraia. This crunchy Nib&Nut is made up of small grains of dark chocolate and caramelised almond grains.
Ingredients Cocoa nibs, honey, cane sugar, almond nibs.
Nutritional values: Energy 502 kcal / 2013 kj, Total Fats 27.40g, of which saturated 11.30g, Carbohydrates 58.10g, of which sugars 46g, Proteins 6.70g, Salt 10.10mg
Allergens: May contain traces of nuts, milk, flour and eggs.
Net Weight: 70g
Conservation method: Store in a cool and dry place. Keep away from sources of light and heat.
