
100.0% of buyers have recommended this.
Aromatic pepper from Malabar coast
Smoked with beech wood for flavor
Ideal for red meat and sauces
Suitable for vegetarians and vegans
Available in 70g packaging
Discover the exquisite taste of Smoked Banasura pepper, a unique spice that brings a delightful smokiness to your culinary creations. Sourced from the renowned Malabar coast of India, this pepper is carefully smoked for several days using beech wood, resulting in a full-bodied flavor that is both aromatic and intense. Whether you're a food enthusiast or a professional chef, this pepper is a must-have in your spice collection.
The Smoked Banasura pepper offers a complex flavor profile that combines fruity notes with a spicy hotness, all enveloped in a rich smoky essence. This unique combination makes it an excellent choice for a variety of dishes, enhancing their taste and aroma. The smoking process not only intensifies the flavor but also adds a depth that is hard to replicate with other spices.
This versatile pepper is particularly well-suited for red meats, steaks, and burgers, where its smoky flavor can truly shine. It also complements fish dishes and various sauces, making it a fantastic addition to your culinary repertoire. For the best results, add the Smoked Banasura pepper to your dishes at the last minute, allowing the heat to release its full aroma without overcooking it.
Our Smoked Banasura pepper is sourced from the best growing areas in India, ensuring that you receive a product of the highest quality. The careful selection of peppers and the expertise of our smoking masters guarantee a spice that not only tastes great but also meets the highest standards of quality. This pepper is suitable for both vegetarians and vegans, making it a versatile choice for all dietary preferences.
The Smoked Banasura pepper is conveniently packaged in a 70g (2.47 oz) ecopack, making it easy to store and use in your kitchen. This eco-friendly packaging not only preserves the freshness of the pepper but also reflects our commitment to sustainability. Whether you're cooking for yourself or entertaining guests, this pepper will elevate your dishes and impress your palate.
To get the most out of your Smoked Banasura pepper, consider using it in marinades, rubs, or as a finishing touch on your favorite dishes. Its strong aroma and flavor can transform simple meals into gourmet experiences. Experiment with different combinations and discover how this unique pepper can enhance your cooking.
