Dropship 100g Calcium Chloride Flakes CaCl2 FCC 77% Food Grade Soluble Cheese

Discover the versatility of our 100g Calcium Chloride Flakes CaCl2 FCC 77%, a premium food-grade additive that is essential for various culinary and industrial applications. These odorless, white flakes are not only soluble in water but also serve multiple purposes, making them a staple in both professional kitchens and laboratories.

What is Calcium Chloride?

Calcium Chloride (CaCl2) is a chemical compound that is widely used in food processing, particularly in cheese making. It acts as a firming agent, helping to improve the texture and quality of cheese. With a purity level of 77% FCC (Food Chemical Codex), our Calcium Chloride is safe for consumption and meets the highest food safety standards.

Key Features of Our Calcium Chloride Flakes

• Quantity: Each package contains 100g of Calcium Chloride flakes, perfect for both small and large batches.
• Appearance: The flakes are white and odorless, ensuring they blend seamlessly into your recipes.
• Solubility: These flakes are highly soluble in water and alcohol, making them easy to incorporate into various applications.
• Melting Point: With a melting point of 175˚C or higher, these flakes can withstand high temperatures without losing their effectiveness.
• Specific Gravity: The density of 1.85g/cm3 indicates a high concentration of calcium, providing excellent results in food processing.

Applications of Calcium Chloride Flakes

Calcium Chloride flakes are incredibly versatile. In the culinary world, they are primarily used in cheese making to enhance the texture and firmness of the final product. They are also used in beer brewing to adjust the mineral content of the water, improving the overall flavor profile of the beer.

Beyond food applications, Calcium Chloride is widely utilized in laboratory settings for drying operations and as a dehydrating agent. It is also effective for road surfacing and de-icing, making it a valuable product for winter maintenance. Additionally, it is used in freezing point depression, which is crucial for various industrial processes.

Packaging and Storage

Our Calcium Chloride FCC 77% comes in resealable bags, ensuring that the product remains fresh and easy to use. Proper storage is essential to maintain the quality of the flakes; keep them in a cool, dry place away from moisture to prevent clumping.

Safety Information

While Calcium Chloride is safe for food use, it is important to handle it with care. Always follow safety guidelines when using chemical additives in food preparation. Ensure that you measure the appropriate amount for your recipes to achieve the desired results without compromising safety.

In summary, our 100g Calcium Chloride Flakes CaCl2 FCC 77% are an essential ingredient for anyone involved in food processing, particularly cheese making. Their versatility, ease of use, and high-quality formulation make them a must-have in both professional and home kitchens.