Dropship Guatemala Coffee Blend

Discover the exquisite taste of our Guatemala Coffee Blend, a medium roast coffee that brings together the rich flavors of dark chocolate, bright fruit, and butterscotch. This blend is crafted from high-quality beans sourced from smallholder farmers in the renowned Antigua region of Guatemala, known for its ideal coffee-growing conditions.

Certification and Grading

Our Guatemala Coffee Blend is certified as SHB (Strictly Hard Bean), which indicates that the beans are grown at high altitudes, resulting in a denser and more flavorful coffee. This certification is a mark of quality, ensuring that you are enjoying a premium product that meets the highest standards.

Roasting Profile

The medium roast of this coffee allows for a perfect balance of flavors. It highlights the natural sweetness of the beans while maintaining the rich, bold characteristics that coffee lovers crave. The roasting process is carefully monitored to ensure that each batch achieves the ideal flavor profile, making it a delightful choice for any coffee enthusiast.

Tasting Notes

When you brew our Guatemala Coffee Blend, you can expect a complex tasting experience. The initial sip reveals notes of dark chocolate, which is complemented by the brightness of fruity undertones. As you savor the coffee, hints of butterscotch emerge, adding a creamy sweetness that rounds out the flavor profile. This blend is perfect for those who appreciate a rich and nuanced cup of coffee.

Origin and Growers

This exceptional coffee is sourced from smallholder farmers in Antigua, a region celebrated for its volcanic soil and ideal climate for coffee cultivation. The farmers employ traditional methods and sustainable practices to grow their coffee, ensuring that each bean is nurtured to perfection. By choosing our Guatemala Coffee Blend, you are supporting these dedicated growers and their communities.

Varietals

The Guatemala Coffee Blend features a mix of Bourbon, Catuai, Caturra, and Typica varietals. Each of these coffee types contributes unique characteristics to the blend, enhancing its complexity and flavor. Bourbon is known for its sweetness, while Catuai offers a smooth body. Caturra adds brightness, and Typica brings a rich, full flavor, creating a harmonious blend that is sure to please.

Growing Conditions

Grown at altitudes ranging from 1200 to 1616 meters, the beans benefit from cooler temperatures and slower maturation, which intensifies their flavor. The volcanic loam soil in Antigua is rich in nutrients, providing the perfect environment for coffee plants to thrive. These ideal growing conditions result in a coffee that is not only delicious but also full of character.

Processing Method

Our Guatemala Coffee Blend undergoes a fully washed processing method, which involves removing the coffee cherry's outer fruit layer before fermentation. This process enhances the clarity of flavors and allows the natural sweetness of the beans to shine through. After washing, the beans are sun-dried, which further develops their flavor profile and ensures a high-quality product.

In summary, our Guatemala Coffee Blend is a remarkable choice for anyone seeking a premium coffee experience. With its rich flavors, high-quality sourcing, and sustainable practices, this blend is sure to become a favorite in your coffee collection.