Dropship Peru Decaf Coffee Blend

Discover the exquisite taste of our Peru Decaf Coffee Blend, a delightful choice for coffee lovers who want to enjoy rich flavors without the caffeine. This blend is crafted from high-quality beans sourced from the renowned Cooperativa Agricola de Servicisios Norandino, located in the picturesque regions of Piura and Amazonas in Peru. The unique growing conditions at altitudes ranging from 1100 to 1700 meters above sea level contribute to the exceptional flavor profile of this coffee.

Certification and Grading

Our Peru Decaf Coffee Blend is both organic and Swiss certified, ensuring that you are enjoying a product that meets the highest standards of quality and sustainability. The Swiss Water Process used for decaffeination is a natural method that preserves the coffee's original flavors while removing caffeine, making it an ideal choice for those sensitive to caffeine or looking to reduce their intake.

Roast Profile

This coffee is roasted to a medium level, striking the perfect balance between acidity and body. The medium roast allows the natural flavors of the beans to shine through, providing a smooth and enjoyable drinking experience. Whether you prefer your coffee black or with cream and sugar, this blend is versatile enough to suit any palate.

Tasting Notes

The tasting profile of our Peru Decaf Coffee Blend is truly remarkable. With prominent notes of caramel, this coffee offers a sweet and smooth flavor that is complemented by subtle citrus undertones. The combination of these flavors creates a well-rounded cup that is both satisfying and refreshing, making it perfect for any time of day.

Varietals and Soil Type

This blend features a variety of coffee beans, including Caturra, Bourpon, Catuai, Pache, and Catimor. Each varietal contributes its unique characteristics to the overall flavor profile, resulting in a complex and enjoyable cup of coffee. The beans are grown in clay mineral soil, which is known for its ability to enhance the flavors of the coffee, providing a rich and vibrant taste.

Processing Method

The beans undergo a meticulous gully washing process, followed by sun drying, which helps to preserve their natural flavors and aromas. This careful processing method, combined with the Swiss Water Process for decaffeination, ensures that you receive a high-quality product that is both delicious and free from caffeine.

Brewing Recommendations

To fully enjoy the flavors of our Peru Decaf Coffee Blend, we recommend brewing it using methods such as pour-over, French press, or drip coffee makers. Each brewing method will highlight different aspects of the coffee's flavor profile, allowing you to explore the nuances of this exceptional blend. Experiment with different brewing times and water temperatures to find your perfect cup.

Health Benefits

Decaffeinated coffee offers several health benefits, including lower acidity levels, which can be gentler on the stomach. Additionally, coffee is rich in antioxidants, which can help combat oxidative stress in the body. Enjoying a cup of our Peru Decaf Coffee Blend allows you to indulge in the rich flavors of coffee while reaping the health benefits associated with it.

Conclusion

Our Peru Decaf Coffee Blend is a perfect choice for those who appreciate high-quality coffee without the caffeine. With its organic certification, medium roast, and delightful tasting notes, this blend is sure to satisfy your coffee cravings any time of day.